Investigating
Occupations in
Foodservice

 

Serving You Better and Better Every Day

Part B: Interview Template

In this task, you must interview one person in the Foodservice industry. This person could be a friend, neighbour, relative, or school employee. Complete the template below while interviewing.

  1. Name of Interviewer:

    Date of Interview:
  2. Name of Person Interviewed:
  3. Job Title:
  4. What is your approximate age
    a. 15 to 17
    b. 18 to 20
    c. 21 to 23
    d. 23 to 25
    e. over 25
  5. Name of Employer (Company Name):
  6. How long have you been employed with the company?
  7. What are your main duties/activities?










  8. Are you knowledgeable about WHMIS? Yes No
  9. If yes, how did you receive WHMIS training?



  10. Do you know where the fire extinguisher is located in your place of employment? Yes No
  11. If yes, where is the fire extinguisher located?